info@iec-indulge.com +91-11-27675203

Unox

LineMicro XF003

 Electric CONVENTION OVEN UNOX-MICRO Line, Mod. ROBERTA for GASTRONOMY and PASTRY, capacity 3 TRAYS of mm. 342x242, version with MANUAL CONTROLS, V.230 / 1, Kw. 2,7, Weight 16 Kg, dim.mm. 480x523x402h

  • Camera in high-strength 430 stainless steel with rounded edges for maximum hygiene and cleanliness;
  • Capacity 3 trays of mm. 342x242, 70 mm pitch;
  • DRY PLUS technology for the rapid removal of humidity in the cooking chamber;
  • Double glazed door equipped with Protek SAFE system which guarantees the minimum temperature outside
  • door opening from top to bottom with hinges tested for over 60,000 openings;
  • lighting in the cooking chamber ;
  • knobs recessed in the dashboard to protect them from impacts;
  • adjustable temperature from 30 ° C to 260 ° C
  • 1 fan in the cooking chamber with rotation in one direction only

    • Grey Red Black

    LineMiss XF023

  • High quality of baking thanks to fan and chamber design studied to optimize the air flow
  • Uniform baking at all points
  • Drop down door with hinges designed for optimum reliability, they have been tested for more than 60,000 openings with perfect balancing and soft closing
  • Stainless steel chamber for maximum hygiene
  • Manual control panel with embedded knobs to protect them from impact
  • Safety Touch, the external glass remains cool thanks to an air space between the two glasses that compose the door
  • Internal lights
  • Supplied with 4 pans

    • Grey Red Black

    LineMiss XFT-133

    Unox XFT 133 (Manual H.) LineMiss has 4 trays size of 460 x 330. Exterior and Interior made of stainless steel, compact but great in its performance. Complete with timer, thermostat 260°C and control light and foreseen with double glass door (cold-touch)

  • Capacity : 4 Tray’s 460 x 330
  • Distance : 75 mm
  • Frequency : 50 / 60 Hz
  • Dimensions (mm) : 600W x 655D x 509H
  • Electric
  • Voltage : 230 V ~ 1N
  • Electrical power : 3KW (15 amp – 1 ph)
  • Weight (kg) : 31
  • Convection baking 30c to 260c
  • Mixed humidity and convection baking 90c to 260c

    • Grey Red Black

    LineMicro XF043

  • XF043 DOMINICA LineMicro Convection Oven
  • Convection Baking 30 - 260°C
  • The perfect caterers oven
  • Compact, Powerful & Heavy Duty Stainless Steel Convection Oven
  • Four tray - 600 x 400 mm
  • 75 mm tray spacing
  • Powerful reversing fan for even baking
  • Timer
  • Door opens forward & down
  • FAKIRO solid Pizza Plates are available to suit Comes with 4 x GRP405 Chrome Grids

    • Grey Red Black