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Electrolux

Modular Cooking Range Line 900XP Gas Solid Top on Gas Oven


  • Gas heated, 10.5 kW central burner, solid top.
  • The center of the plate can reach a maximum temperature of 500 °C while decreasing outwards.
  • Piezo ignition.
  • Various sizes of pans can be used at the same time due to large surface area with no intermediate sectors
  • Durable cast iron cooking plate, easy to clean
  • Central burner with optimized combustion, flame failure device and protected pilot light.
  • Temperature gradients to satisfy different cooking needs, provided over the whole plate thanks to the temperature fine-tuning by zone.
  • Pans can easily be moved from one area to another without lifting.
  • Oven thermostat adjustable from 120 °C to 280 °C.
  • All major compartments located in front of unit for ease of maintenance.

  • Modular Cooking Range Line Electric Freestanding Re-thermalizer, 1 Well - 60 litres

  • Easy to use electronic control panel with LED display showing water temperature and re-therm cycle countdown. An acoustic alarm warns the operator when the cycle is completed
  • Well equipped with a dedicated temperature sensor to control the water temperature and 4 additional sensors to manage the water level.
  • Safety thermostat automatically switches off the appliance in case of overheating.
  • Automatic water level filling and re-filling
  • Water basin in 316-L type Stainless steel to avoid corrosion.
  • Exterior panels in stainless steel with Scotch Brite finish. Back, bottom and front made in stainless steel.
  • High efficiency infrared heating system positioned under the external base of the well to ensure elevated performances.
  • Safety thermostat automatically switches off the appliance in case of overheating.
  • Water drain positioned on the bottom of the appliance.

  • Modular Cooking Range Line 900XP Gas Solid Top on Gas Oven with 2 Burners with 3mm worktop and electric ignition


  • Gas heated, 5.5 kW central burner, solid top..
  • The center of the plate can reach a maximum temperature of 500 °C while decreasing outwards.
  • Various sizes of pans can be used at the same time due to large surface area with no intermediate sectors.
  • Durable cast iron cooking plate, easy to clean.
  • Central burner with optimized combustion, flame failure device and protected pilot light.
  • Temperature gradients to satisfy different cooking needs, provided over the whole plate thanks to the temperature fine-tuning by zone.
  • Pans can easily be moved from one area to another without lifting
  • Oven thermostat adjustable from 120 °C to 280 °C.
  • Large sized pan support in cast iron (stainless steel as option) with long center fins to allow the use of the largest down to the smallest pans.
  • IPX5 water resistance certification.
  • Unit is 930 mm deep to give a larger working surface area

  • Modular Cooking Range Line 700XP Two Wells Freestanding Electric Fryer 7 liter


  • Optional portable oil quality monitoring tool (code 9B8081) for efficient oil management.
  • Deep drawn V-Shaped wells
  • Thermostatic regulation of oil temperature up to a maximum of 185 °C.
  • Oil drains through a tap into a drainage container positioned under the wells.
  • IPx4 water protection.
  • All exterior panels in Stainless Steel with Scotch Brite finishing.
  • Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.
  • Unit to be mounted on height adjustable feet in stainless steel.
  • High efficiency infrared heating elements are attached to the outside of the wells.
  • Overheat protection thermostat as standard on all units.
  • All major compartments located in front of unit for ease of maintenance

  • Modular Cooking Range Line 700XP Full Module Freestanding Electric Char-Grill


  • Energy regulation through a control knob.
  • The low temperature of the external panels allow to work in safety.
  • Each half module is heated via incoloy armoured heating elements below the cooking plate.
  • Stainless steel high splash guards on the rear and sides of cooking surface. Splash guards can be easily removed for cleaning and are dishwasher-safe.
  • IPx4 water protection.
  • One piece pressed 1.5 mm work top in Stainless steel.
  • Separate controls for each half module.
  • Unit delivered with four 50 mm legs in stainless steel as standard (all round Stainless steel kick plates as option).
  • All exterior panels in Stainless Steel with Scotch Brite finishing.
  • Model has right-angled side edges to allow flush fitting joints between units, eliminating gaps and possible dirt traps.
  • Peelers Vegetable Peeler, 8kg with abrasive plate, removable compartment & filter


  • Transparent lid to close the cylinder during peeling operations.
  • Red OFF, green ON buttons.
  • Easily fits onto the base, with the drive shaft fitting into the center of the plate.
  • Dishwasher safe removable parts.
  • Suitable for 80-150 meals per service.
  • 1 speed: 305 rpm.
  • Removable stainless steel peeling chamber to contain the abrasive plate which also serves as a container to carry the vegetables.
  • Removable water inlet, clipped to the cover, designed to serve as a spray to clean the machine.
  • Peeling time on timer preset to 3 minutes
  • Integrated built-in filter device, removable for cleaning.
  • Unit can be placed on a work top.

  • Peelers Vegetable Peeler, 5kg with abrasive plate


  • Supplied with an abrasive plate as standard.
  • Products downloading made easy thanks to the specific chute, activating manually the disc rotation to channel the product out of the peeling chamber.
  • Red OFF, green ON buttons and timer knob.
  • Transparent BPA free cover incorporates a magnetic safety system which stops the machine if lid is not properly closed.
  • IP55 waterproof control buttons.
  • Removable rotating plate covered in very resistant abrasive material (silicon carbide).
  • Magnetic detectors will stop the machine from operating when the lid and/or door are opened.
  • Productivity suitable for 30-100 meals per service.
  • Stainless steel construction with transparent lid in damage resistant plastic.
  • Warewashing green&clean hood type Dishwasher, Manual with Continuous Water Softener & Filtering System


  • NSF/ANSI 3 and DIN 10512 compliant.
  • 45/84/150 seconds cycles (High productivity mode); 57/84/150 seconds cycles (NSF/ANSI 3 mode).
  • CLEAR BLUE advanced filtering system provides cleaner wash water and higher active detergent thus ensuring better washing performances and lower running costs.
  • Requires only 2 liters of water per washing cycle thus ensuring low energy, water, detergent and rinse aid consumption.
  • Automatic regeneration of CWS during the wash cycle, based on water consumption, guarantees non-stop dish washing.
  • Unique temperature interlock guarantees required temperatures in both the wash and final rinse in case of emergency cold water feeding.
  • RSlanted wash arms and sloped ceiling to avoid detergent-filled wash water dropping on clean dishes after the rinsing phase, thus guaranteeing ideal washing results.
  • Automatic self-cleaning cycle and self-draining vertical wash pump and boiler to avoid bacteria proliferation.
  • Built-in rinse aid and detergent dispenser with automatic initial and continuous cycle loading for perfect result while minimizing service and maintenance needs.
  • Maximum capacity per hour of 80 racks or 1.440 dishes (High productivity mode) easy to switch to 63 racks or 1.134 dishes (NSF/ANSI 3 mode) by pressing a button.
  • The machine can be connected to cold water.

  • Model 520422 Warewashing Single rinse rack type dishwasher, 200 racks/hour, electric - 50Hz (380-400V)


  • Adjustable feet for full access underneath the machine for cleaning.
  • Auto-start/stop equipped in different zones ensures that the zone runs only when a rack is passing through it. This reduces water, energy, chemical consumption and noise.
  • The feeding direction can be either left to right or right to left as it's reversible on site.
  • Single rinse with stabilized pressure valve guarantees rinse water consumption of 1.5 liters/ rack regardless of inlet water pressure to ensure low energy,water, detergent and rinse aid consumption.
  • All main components made in heavy duty anti-corrosive 304 type stainless steel: external front, side panels and internal chambers, wash and rinse arms, doors and rack transportation system.
  • Dishwasher structure is held with stainless steel frame to provide long-term sturdiness.
  • Easy-to-use control panel.
  • All internal components: wash and rinse arms, tank filters, curtains can be easily removed for cleaning.
  • Built-in stabilized pressure valve ensures constant pressure throughout the rinsing cycle regardless of inlet water pressure.

  • Model 888000 Warewashing Medium hot air blower zone without door for green&clean multi-rinse Rack Type Dishwasher


  • Electronically controlled to optimize drying results.
  • IP25 protection against water jets, solid objects and small animals (larger than 6 mm).
  • Unit to be placed between multi-rinse rack type dishwasher and handling system.
  • The chamber is pressed with fully rounded corners without internal pipes and therefore no hidden dirt traps.
  • Drying zone removes most of water from the crockery through a high powered fan that extracts dry air from outside mixing it with the internal air, thus providing dry plates at a temperature cool enough to handle safely.
  • The feeding direction can be either left to right or right to left as it's reversible on site.
  • All main components made in heavy duty anti-corrosive 304 type stainless steel: internal chamber, external, front and side panels and rack transportation system.
  • The unit is built on modularity concept to easily connect with multi-rinse rack type dishwasher without any modification including power connection.